Chocolate Spiced Tea
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Chocolate not only goes with coffee, but it goes well with tea, too. Here’s a simple and a delicious combination of tea and chocolate with a spicy kick to it.
Chocolate Spiced Tea
You’ll Need
1 Cup Milk
1 Cup Water
2 Black Tea Bags
1 Tbls sugar
1/8 Tsp Ground Cinnamon
1/8 Tsp Ground Ginger
1/8 Tsp Ground Nutmeg
1 Tbls Chocolate Syrup
Whipped Cream For Garnish
Chocolate Shavings For Garnish
1 Cup Milk
1 Cup Water
2 Black Tea Bags
1 Tbls sugar
1/8 Tsp Ground Cinnamon
1/8 Tsp Ground Ginger
1/8 Tsp Ground Nutmeg
1 Tbls Chocolate Syrup
Whipped Cream For Garnish
Chocolate Shavings For Garnish
Let’s Get Started
Bring milk and water to a boil in a saucepan. Take off the heat and add tea bags. Cover the saucepan and let the tea brew for about 1 1/2 to minutes.
Remove the tea bags and mix in the remaining ingredients except whipped cream and chocolate shavings.
Pour the chocolate spiced in two cups. Serve with a dollop of whipped cream with a sprinkle of chocolate shavings on top. Enjoy!
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