Spicy Crockpot Black Bean Soup
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A simple, flavorful spicy and healthy black bean soup.
Spicy Crockpot Black Bean Soup
You’ll Need
4 Cans Black Beans, Drained And Rinsed
4 Tsp Diced Jalapeno Peppers
4 Cups Low Sodium Chicken Broth
1 Tsp Garlic, Minced
1 Small Onion, Chopped
1 Tbls Lime Juice
1 Tsp Chili Powder
1 Tsp Ground Cumin
1 Tsp Cayenne Pepper
3/4 Tsp Ground Black Pepper
1/4 Tsp Hot Pepper Sauce
2 Tbls Cilantro, Chopped
4 Cans Black Beans, Drained And Rinsed
4 Tsp Diced Jalapeno Peppers
4 Cups Low Sodium Chicken Broth
1 Tsp Garlic, Minced
1 Small Onion, Chopped
1 Tbls Lime Juice
1 Tsp Chili Powder
1 Tsp Ground Cumin
1 Tsp Cayenne Pepper
3/4 Tsp Ground Black Pepper
1/4 Tsp Hot Pepper Sauce
2 Tbls Cilantro, Chopped
Let’s Get Started
Place beans, jalapenos, chicken broth, minced garlic and chopped onion in the crockpot. Add to it, lime juice, chili powder, cumin, cayenne, pepper and hot pepper sauce. Give it a little stir.
Cook on High for 4 hours. Reduce heat to Low, and continue cooking for 2 hours.
Once cooked mash roughly with a potato masher. Do not mash too much.
Serve hot with a dollop of sour cream and a sprinkle of shredded cheese and cilantro alongside tortillas or nachos and enjoy!
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